Programme

Wednesday, May 5, 2021

15:00-15:05  Josep Maria Cruset | Presidente – Port de Tarragona
15:05-15:10  Francisco Toledo | Presidente – Puertos del Estado

15:10-15:15  MODERATOR
Nombre del moderador | Compañía

15:15-15:30  PORT STRATEGY FOR AGRI-FOOD
Genoveva Climent | APT

15:30-15:35  CORPORATE VIDEO

15:35-15:50  STRATEGY OF STACKING COMPANIES
Pablo García | Presidente Asociación Empresas Estibadoras

15:50-16:05  LOGISTICS: THE RAILWAY AS A SOLUTION

16:05-16:10  Q&A

16:10-16:20  MODERATOR
Albert RodaInspectia & Control Services

16:20-16:45  GLOBAL MEAT PRODUCTION
Nan-Dirk Mulder | Rabobank

16:45-17:30  NEW CHALLENGES IN ANIMAL NUTRITION: ENVIRONMENT, INNOVATION AND LEGISLATION
Gonzalo González Mateos | Universidad Politecnica de Madrid, UPM
Gerard Santomá | Trouw Nutrition España
Mariano Gorrachategui | Tesercus CL

17:30-17:55  QUALITY AND SAFETY OF RAW MATERIALS
Isabel Gómez | Agrolab

17:55-18:20  CLIMATE CHANGE
Isaac Hankes | Refinitiv

18:20-18:30  Q&A

Thursday, May 6, 2021

15:00-15:05  MODERATOR
Javier Massó | Bunge

15:05-15:20  NATIONAL MARKET
Juan Luis Celigueta | Grupo An

15:20-15:45  INTERNATIONAL MARKETS. SOY
Thomas Mielke | Oil World

15:45-16:10  INTERNATIONAL MARKETS. CEREALS
Radamés Muñoz | StoneX Group Inc.

16:10-16:35  COMMODITY FUTURES MARKETS: TECHNICAL ANALYSIS
Robert Bresnahan | Trilateral Inc.

16:35-16:40  Q&A

16:40-16:45  MODERATOR
Lola Herrera | U.S. Soybean Export Council, USSEC

16:45-17:10  GLOBAL ECONOMY. PRESENT AND FUTURE
Sergio Dettmer | StoneX Group Inc.

17:10-18:10  TABLE OF THE SPANISH INDUSTRY
Pedro Cordero | Nanta
Josep Ribó | Corporación Alimentaria Guissona S.A.
Sebastià Arnau | Vall Companys
José Luis Rey | Coren

18:10-18:20  Q&A

18:20-18:30  Josep Maria Cruset | Presidente – Port de Tarragona

Agrifood 2021 | May 5th & 6th